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Quote from: MarthaH on December 23, 2025, 09:53:11 PM...snip...
That said, how do I remove the excess of material towards the grip? I found a video on YT where someone repaired a similar knive by grinding away the excess metal with a belt sander before grinding the blade. I don't have a belt sander, can I use the standard (coarse) Tormek stone for this?
M.
PS. I now can add pics, this is the knive I want to sharpen.You cannot view this attachment.
Quote from: BPalv on Yesterday at 12:56:33 AMUnlike yourself, I started with a belt grinder. I use mine quite frequently for different needs when sharpening. I have a 1x30 variable speed Rikon, but there are a ton of different units out there. They can be pretty inexpensive and would quickly deal with that particular issue you're having.
If you're just sharpening your own knives it may be overkill , but you will find other uses as well.

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Quote from: Thy Will Be Done on January 29, 2026, 10:39:30 PMHi,I don't know the cause, but my wheel does the same. Occasionally I don't use my SG for a couple weeks. As it starts to dry it grows a little white fuzz. It hasn't seem to make any difference.
I seem to have some mold growing in and on the wheel, thinking I need to run a solution of hydrogen peroxide through the wheel to kill all of it. Any idea whether this will harm the wheel? Seems like a vitrified bond abrasive which should be chemically invincible I'd imagine.
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