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Messages - Josu V

#16
Quote from: mstocker on March 21, 2020, 08:09:28 PM


Finally, concerning raising a burr, since we are not to raise a burr on one side before moving to the other side and instead alternate sides every one or two passes, how do we know when it's time to move onto a finer grit or straight to the strop wheel?


When you make one pass and you can feel the burr with your finger... and make one pass on the other side and you can feel the burr too, is the time to change the wheel to one with higher grit.
If you do not have one wheel with higher grit, is the time to pass the honing wheel.

Rergards
#17
Knife Sharpening / Re: BESS Tester
March 21, 2020, 04:58:39 PM
You can send an email to Mike Brubacher, and he will tell you everything you need to buy the products you need.

Very good person A long time ago, he contacted me and provided me with everything necessary to make the purchase.
In my case, the process takes a long time, but the problem was located in the Spanish Customs. Mike did your job very well and quickly.

Regards.
#18
Quote from: kwakster on March 19, 2020, 10:28:17 AM
Ham knives and long salmon filleting knives can be sharpened very well on a home made small knife rest, imo noticeably better than with the SVM-140 clamp.

would you upload a photo?

All ideas to improve the work are welcome.
#19
I know Granada. It´s a wonderfull place. Awesome scenery, very good people, perfect weather and... very good food (ham too).

My last time in Granada was in 2017 (Hollydays in august). I live in Basqe Country, 1000km north.

I think is possible that Tormek people like ham and do anything about this language theme...  ;)

Regards
#20
Quote from: Twisted Trees on March 16, 2020, 09:48:27 PM
Interesting the Spain is missing from Tormek's International pages, do they not sharpen things in Spain?

;D ;D  You can be secure that there are sharpen knives in Spain...

I woul like to refer to one kind of knive concretelly:  HAM KNIFE
There are thousands upon thousands of ham knives in Spain. Only these types of knives should make to Tormek think about the possibility of adding the Spanish language to your website.  ;D
By the way. These knives have great difficulty sharpening. They are very flexible and this adds a lot of difficulty in maintaining the consistency of the angle. (Between 12 to 15 dps)
The SVM-140 is the appropriate jig for this kind of knives.

(excuse my joking tone)

Regards

#21
The Spanish website would also be interesting.

At least for 500 million potential users ...

Regards
#22
Knife Sharpening / Re: BESS Tester
March 08, 2020, 10:29:24 AM
Quote from: john.jcb on March 04, 2020, 07:30:56 PM
Josh

Here is a video that may be of interest to you. It is a simple DIY device for getting repeatable tension on the cord. A side benefit is that it reduces the cord you use.

https://www.youtube.com/watch?v=yO7m-h-oOCQ

Thank you John. Very interesting idea and very simple. With this system you can wing 10 or 20% more tests that if you put the thread with your fingers...

Quote from: van on March 04, 2020, 09:08:58 PM
Hi Josu V,
Why did you choose the PT-50A instead of the PT-50B perhaps the degree of resolution? or other.
Regards

Hi Van. The resolution was not the reason of choose A model. Only two points of resolution I think may not be the reason to buy A model.
I think that the correction made by the Bess Tester is two points up or down. Two points are cero and three points are Five in B model (I think...)

The difference is in refresh rate. The PT50 A model reads the weight 25 times per second (PT50 B model, do 10 tps). This, eliminate the possibility of read error if the knife falls very quickly.

Quote from: Ken S on March 04, 2020, 11:41:40 PM
My BESS tester is the PT50, an earlier version of the PT50B. For my use, it is quite adequate.I have no wish to replace it, however, if I was buying one today, although the PT50B is very adequate, I would opt for the PT50A with its more sensitive reading scale.

Ken

As you can see, this time I don´t exactly agree with you  ;D.

Only two gr is the difference between real score and displayed score in PT50 B model. When PT50 B show score of 100, you know that the maximum difference with the real score can be 2 points. Really don´t know if the score is lower or higher than the real, but never may be greater than 2.
I think that is more interesting the refresh rate difference between this models.

Other reason to buy A model is... a little whim  ;D

Regards
#23
Knife Sharpening / Re: BESS Tester
March 04, 2020, 07:02:22 PM
At Last !!!!



The past week, the Bess Tester arrived.
Definitively, Spanish Customs do not have shame... But, better to forget.

The Bess Tester is in my hands, and today i had the oportunity of use it.
Three or four times have get the correct use of the way to change the  test thread. The first time I put the thread,  it was very loose. But finally, I obtained the perfect tension.
I used a Gillette Razor blade to test the tension. A little bit of practice is necessary.

Today I compared one mainstream knife in very bad state (917 Bess score) before an after and finally obtained a small smile  ;D

#24
Uhhhmmm!!

Probably, a knife  good sharpened, converts in a knife bad sharpened  after see it with this microscope  ;D
#25
Knife Sharpening / Re: BESS Tester
February 05, 2020, 04:34:06 PM

Quote from: Oldhand on February 03, 2020, 08:46:46 AM
The only other thing I'd add, is especially if shipping is an issue, you're going to get 300+ tests out of a single roll of their test material (this is from memory, feel free to correct me if I'm wrong - if I recall, 300 is on the conservative side). Judge what you think you'll need in an appropriate amount of time and order enough to get you by. Shipping could be more than the reasonably priced spools.

Oh, yes. I have ordered one unit of PT50A and one TM02 Tests Media canister.
Your memory is good. Test media canister have test media for, about, 325 tests.

I will keep informing  ;D

#26
Knife Sharpening / Re: BESS Tester
February 02, 2020, 12:03:06 PM

Hi.
Normally there is no problems with Spanish customs... (normally)

Sincerely, my only one problem is the money that I must pay in customs...
Taxes: 21% (IVA), Customs Tariff: between 10 to 20%, Customs Clearance 15 to 35€. All taxes are applied to value of product and value of shipping.

Any case, probably next week, the PT50A will be in my hands  :) .

Regards
#27
Knife Sharpening / Re: BESS Tester
January 28, 2020, 08:49:44 PM
Reading your answers, I´m starting to be impatient...

In this moments, the Bess Tester PT50 is in Spain´s Customs  ???
Hopefully it doesn't cost me too much money.

Regards
#28
Always can see in internet videos the way to do the things.
May be interesting to can see the way to do not the tings...

in my humble opinion, this video is an example.

Quote from: Ken S on January 26, 2020, 01:52:48 PM
https://youtu.be/Js1_Occokk0
I do not think the guy is incompetent. I do think he was unprepared.

Absolutely agree.

Regards
#29
Good Josb Smurf.

The Tip has been perfect. But, for me, the really difficult is to make  the entire length of the edge maintaining a coherent line.
I can see that your work is perfect.

Thanks for the progressive Bess Scores.  ;D

Regards
#30
Knife Sharpening / Re: BESS Tester
January 02, 2020, 05:58:41 PM
Quote from: Even on December 30, 2019, 09:45:47 PM
Hello.
I ordered directly from edgeonup, and got it delivered to Norway with no problem

Thanks for your answer Even :)

Quote from: RickKrung on December 31, 2019, 05:18:01 AM
Are you familiar with the BESS Exchange?
http://bessex.com/forum/

A lot of outstanding information and people there. It was founded and is administered by the owner of EdgeOnUp, Mike Brubacher.  Great guy, very approachable and entertaining.

As Evan says, they can be ordered directly, but I also know they are sold by Amazon.  Maybe there is an EU version of Amazon where you can get one. 

While your customers don't know they want you to have a BESS tester, they will know that you produce sharper, more consistent edges once you have one.  I recommend you read post #18 in this thread on the BESS Exchange, by grepper, extolling the virtues and benefits of using a BESS tester.  I could not say it this well, but then grepper is a much more experienced and better sharpener than I.

I also recommend (to all) that you get one of these 60X hand microscopes https://www.amazon.com/KINGMAS-Microscope-Magnifier-Universal-Smartphones/dp/B00PQ9XV2E.  A very recently deceased BESSEX and Tormek forum member, Mark Reich, turned me on to them over a year ago.  Besides the BESS tester, it is the single most valuable tool I use for assessing progress and condition of edges during sharpening.  I examine the entire length of every edge, multiple times. I am able to see burrs long before I can feel them. 

I've used these without the clip on holder mostly.  I only recently discovered the clip on thing.  It actually works for taking photos, which surprised the heck out of me. 

Here are two photos I took using it, using the clip on holder.  One is of a nick on the apex of my Leatherman tool and the other are the 1mm hash marks on my Mitutoyo digital calipers. 

Rick

Hi Rick. Thank you very much for your answer too.

I know the EdgeOnUp forums. I read in this forum every week, and I agree with you about the very interesting topics discussed there.
I also like to find regular people in this forum.

Casually,, I have the same microscope. It cost me $ 2 and has become one of my usual tools. Highly recommended. :)

Quote from: RickKrung on January 02, 2020, 05:48:21 PM
Mike,

Great to hear from you directly on this forum.  Thank you for answering Josu's question directly. I welcome your participation here, even though you are a commercial vendor.  I hope you will monitor the at least the knife sharpening forum, where the tester is most often discussed.  I know you participate on the BESSEX with very little commercial bias.  I commend you for that.  I hope your busy life allows you to "pop in" here occasionally. 

For the record here, Mike is a very knowledgeable and friendly fellow.  I enjoy his contributions on the BESSEX.  Mike is very approachable and will answer you questions in the same informative manner as he has done with Josu's.  He provided a direct email so, if you feel you do not want to ask commercial content on the forum, I know he will respond to direct email.  I've done it a good bit in the past. 

I also highly recommend that, if interested in knife sharpening matters beyond Tormek, the BESSEX is a great forum.  That is another way to interact with Mike, as he is a frequent poster there. Several of our fellow Tormek members are regular participants as well. 
http://bessex.com/forum/

Rick

Hello Mr. Mike

Thank you very much for write directly in this thread; It is very nice of you.

My next steep is to send an email to you and talk about this theme in private mode.
Bess Tester will be my next tool.

Thank you very much to all for your attention.