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Quote from: Andy on February 11, 2026, 09:01:18 PMIt must have been a good test. But I didn't understand anything. The translation must have been imperfect.
Quote from: 3D Anvil on July 15, 2024, 07:20:44 AMI can usually tell from slicing paper (I use the Uline catalogue) what the BESS score is going to be, give or take 10-15 grams. Whittling hair is another good analogue for the BESS tester. If you can't whittle a hair (or cause it to split on contact), you've probably got a BESS reading over 135. If you can whittle a hair, but you have to mess around with it for a while to get it, you're likely in the 110-135 range. If you can do it on the first attempt, and pretty much anywhere on the edge, you're below 100.It must have been a good test. But I didn't understand anything. The translation must have been imperfect.
As far as the BESS tester only reading a tiny fraction of the edge goes, I don't find that to be a problem. My edges are generally consistent from tip to heel after sharpening. If I get a reading of 100g in one spot, I'm going to get the same reading +/- 5g anywhere else on the blade.
Quote from: Andy on February 09, 2026, 05:17:53 PM1. FVB vs. MB 102
2. Leather wheel (2 pcs) vs. Felt wheel (2 pcs) (and I have WSKO ELIT )
3. SVM 45 vs. KJ 45 (by SVM 45 I mean custom)
4. KS 123 vs. app
Quote from: carlhanger on February 10, 2026, 12:08:39 PMQuote from: Thy Will Be Done on February 10, 2026, 12:25:31 AMQuote from: carlhanger on February 08, 2026, 07:45:47 PMMaybe, instead of mold, the white fluff is efflorescence?
That is interesting, we have a water softener here and it's possible that it's related.
This gets my vote.
It might just be salt then. Have you tasted it?
I'm joking but you can smear/crush a bit between your fingers, if it turns into chalky dust it is probably just salt/mineral build up.
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