You mean like a chisel? Chisels can be sharp so you can still make a knife sharp with uneven edge angles.
But if you have the same angle you will have a more similar amount of steel that you have to remove from each side.
Which makes it easier to grind centered and even bevels. An added benefit is less steel to remove in total; faster and extend the lifetime of the knife.
The product I'm developing helps not only with even angles, but has at least a handful of different helpful features, so if even edge angles is not a priority I hope it can still be an interesting product for those people.
But if you have the same angle you will have a more similar amount of steel that you have to remove from each side.
Which makes it easier to grind centered and even bevels. An added benefit is less steel to remove in total; faster and extend the lifetime of the knife.
The product I'm developing helps not only with even angles, but has at least a handful of different helpful features, so if even edge angles is not a priority I hope it can still be an interesting product for those people.