I love mine. It's an extra step that really makes people say "wow."
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Knife Sharpening / Re: Using the Japanese Water Wheel to create burrs.
February 01, 2020, 09:48:30 PM #2
Knife Sharpening / Sharpen the Ginsu?
February 01, 2020, 09:46:44 PM
Customer dropped one of these old "Ginsu" knives off. I have no idea how to approach sharpening it. And yeah, for "the knife that never needs sharpening" it's dull.
Any suggestions?
Any suggestions?
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