News:

Welcome to the Tormek Community. If you previously registered for the discussion board but had not made any posts, your membership may have been purged. Secure your membership in this community by joining in the conversations.
www.tormek.com

Main Menu
Menu

Show posts

This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.

Show posts Menu

Messages - smcinco

#1
Quote from: Herman Trivilino on May 05, 2024, 08:26:05 AMA question arises. Why do the Victory brand fish filleting knives use a softer steel? Is it to make sharpening on-the-go easier? Do they sacrifice hardness so they can get improved ease of sharpening, improved ability to stay sharp, improved ability to resist staining?

Maybe more flexibility?
#2
General Tormek Questions / Re: T8 Recommendations?
February 25, 2024, 06:42:03 AM
Amazon boot mat FTW
#3
Oh yes, I've seen way worse (saying for a friend).  Truing tool is your friend.
#4
Hand Tool Woodworking / Re: 100 Chisels to Sharpen
September 01, 2022, 07:10:01 PM
As long as you're being paid for your time and you're happy with the rate, go for it IMO.  On the other hand, if you're thinking of doing by the piece, make sure the backs have already been flattened.  That's 90% of the job in my experience.  I just ordered a diamond stone and MB-100 for that very reason.